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Ham - On Sale Now! Save up to 8%

On Sale! Up to 8% off on Ham at Vegan Everyday. Top brands include La Quercia, Virginia Gourmet, Fermin, Dan'l Boone Inn Brand, Ray's Country Ham, & Jamonprive. Hurry! Limited time offers. Offers valid only while supplies last.

La Quercia Prosciutto Americano - Pre-Sliced (3 ounce)
By La Quercia
In Stock
4.5 out of 5 stars with 23 reviews
Herb and Kathy Eckhouse started La Quercia, in Norwalk, Iowa, to create premium quality American prosciutto. Their appreciation for prosciutto grew out of the three and a half years they lived in Parma, Italy. Their ambition to create their own came from their desire to take the bounty that surrounds them in Iowa to its highest expression. They wanted to contribute to the growth of premium artisan-made American foods by offering fine quality, dry cured meats. Iowa, with its abundance, was the

Prosciutto Dry Cured & Aged Italian Style Ham - 2 PACK - All Natural Virginia's Finest Thin Sliced Gourmet Italian Style Aged & Cured Prosciutto Ham (8 oz. Per Pack) FRESH FROM THE FARM, NOT WAREHOUSED
By Virginia Gourmet
In Stock

mpn: Proscuitto, ean: 0850813002476,

4.0 out of 5 stars with 62 reviews
Delicious Superior Prosciutto.All Natural Virginia's Finest Prosciutto Fresh from our LOCAL Farmer & Curemaster. Delicious Superior Cuts Of Finely Sliced Aged & Cured Ham. Salt & Sugar Cured, Hickory Smoked & Aged to Perfection. Excellent Taste & Tender Texture '' Better than Italian''. Ideal For Everyday Meals & Entertaining - wrap melon, asparagus, shrimp, scallops; top meats, fish, pasta, salad, cheese & crackers with chutney or preserves, etc..

Speck Americano by La Quercia - Sliced (3 ounce)
By La Quercia
In Stock
4.4 out of 5 stars with 59 reviews
La Quercia Speck Americano is made in Iowa by smoking prosciutto with applewood. This is exceptional ham for the sophisticated American palate. The evocative aroma and warm flavor of a wood fire make this a familiar eating experience; the natural sweet flavor of the aged prosciutto offers a delicate contrast. This Speck is cured for a minimum of 35 weeks, while Speck of Valtellina is typically cured for only 18 weeks, and Speck Alto Adige is cured a minimum of 20 weeks. The aging time is a

Fermin Jamon Iberico, 2 Ounce
By Fermin
In Stock
You Save: 8%

mpn: 357AA, ean: 0818003010236,

4.3 out of 5 stars with 47 reviews
brand new Jamon Iberico by Fermin (2 ounce).Product of Spain. Pre-sliced, perfect consistent thicknessJamon Iberico by Fermin (2 ounce). Product of Spain. Pre-sliced, perfect consistent thickness.

Dan'l Boone Country Ham 3-12oz Pkgs (2 1/4 Lbs) with Red Eye Gravy Sample
By Dan'l Boone Inn Brand
In Stock

ean: 0720189914089,

4.5 out of 5 stars with 51 reviews
Dan'l Boone Inn Brand brings you the delicious taste of NC mountain cured country ham. Each country ham is first hand rubbed with the ''cure'', a blend of primarily salt and sugar. The hams ''cure'' naturally though seasonal changes in temperature that occurred through the Winter, Spring and Summer, rendering the hams perfectly ''cured'' for the finest flavor and quality. Every time, I visit Boone NC I have to stop by the Dan'l Boone Inn to enjoy the best country food I've found. Each 12 ounce

Ray's Country Ham - 1.5 lb. 3-Pak - Biscuit Cuts - Blue Ridge Mountain Cured
By Ray's Country Ham
In Stock

ean: 0864942000425,

4.7 out of 5 stars with 58 reviews

Ray and Geneva Goad opened their first Ray's Restaurant, at the end of WWII. Ray became the innovator of the fast food breakfast and the very first to serve country ham and sausage biscuits. Ray's Breakfast Biscuits have become the foundation of much of America's breakfast menu today. Ray's name and legacy are now being preserved by his family, with Ray's natural air-cured Blue Ridge Mountain Country Ham, in the authentic style preserved by the traditional

Ham Tongs - Ham Pincers Jamonprive | Perfect for Thin Slices of Serrano Ham, Ibérico Ham and Italian Prosciutto
By Jamonprive
In Stock
4.9 out of 5 stars with 45 reviews
The ham tongs by Jamonprive are made of stainless steel and are perfect for serving thin slices of Serrano ham, Ibérico ham or Italian prosciutto, in addition to all other types of cold cuts. The tongs can also be used to serve slices of salmon and to remove fish bones thanks to the pointed tips and ergonomic handle that allows for an even better grip.The ham tongs by Jamonprive are made of stainless steel and are perfect for serving thin slices of Serrano ham, Ibérico ham or Italian

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